`When I feel like a glass of wine, it's what I reach for", Fionnuala Hunt says of Figaro Vin de Pays de l'Herault, 1996 (O'Briens Fine Wines, £4.89, and some other outlets). "It has plenty of flavour, no harsh tannins and tastes quite classy. Because it's such good value, it's also brilliant for a party." This blend of Grenache and Carignan, masterminded by Aime Guibert of Mas de Daumas Gassac, is still one of the most quaffable budget reds around. Perfect for the barbecue season.