Crosswords & Puzzles
Crosswords & puzzles to keep you challenged and entertained
We landed in Boston, the gateway to New England and a second home for the Irish
You might come back a sausage munching, beer swilling, Heidi convert. It’s called living
This recipe is all about the memories I had of a truly wonderful bucolic day that I spent with friends. The fish is sublimely fresh and simply cooked. In my view the very essence of perfection
Paul Flynn: This is my last week writing for The Irish Times, after three years and 450-plus recipes
I’m on a mission for people to embrace sprouts, which go surprisingly well with smoked salmon
This steak dish is fresh, vivid and simple to make
Try your local Polish shop for kohlrabi, a wonderful and underused vegetable
Paul Flynn: Rice is a blank canvas that graciously absorbs whatever is introduced to it, and that is its beauty
This duck rice is almost creamy in its texture, and the pineapple and chilli lift it in a deliciously interesting way
Coronation chicken is full of gentle flavours that will warm up the coldest of nights
Cinnamon and rice are magical bedfellows, the caramelised onions give heft and a lovely depth of flavour
I have used Coolea, Crozier Blue and mature cheddar for the recipes, but you can choose your own favourites
This is an autumnal riff on the classic Basque piperade: the eggs and cheese meld together like a dream
These decadent little pots are simple to make and perfect for a dinner party, just make sure you use a good, crumbly mature cheddar
Crosswords & puzzles to keep you challenged and entertained
How does a post-Brexit world shape the identity and relationship of these islands
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