Food

Around the world in 52 meals

Davide Corradi’s new year resolution was to try a new world cuisine every week for a year without leaving his adopted city of London

Davide Corradi spent a year sampling 52 different national cuisines in London, where he is based, beginning with Italian.
Davide Corradi spent a year sampling 52 different national cuisines in London, where he is based, beginning with Italian.
Marie Claire Digby
Fri Jan 12 2018 - 13:05

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