Sir, – Domini Kemp states that her flourless chocolate cake (Magazine, May 31st) has no saturated fats. From the recipe, I estimate the saturated fat content to be 165g (107g from coconut oil, 20g from eggs and 38g from chocolate). This amount of fat contributes 1,495 calories to the cake. Delicious I’m sure, but certainly not free of saturated fat. – Yours, etc,
Dr ELLEN CRUSHELL,
Temple Street
Children’s Hospital,
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Dublin 1.