Patrick Guilbaud: ‘We try to be at the top all the time’
After 40 years in Dublin’s restaurant business the French restauranteur still aims for the elusive third Michelin star
After 40 years in Dublin’s restaurant business the French restauranteur still aims for the elusive third Michelin star
Profits at Michelin-starred venue hit €520,000
Accumulated profits at the two Michelin star restaurant jumped 50% last year
Michelin-starred restaurant benefiting from ‘huge amount’ of American tourists
Irish Food Writers’ Guild name their top things to eat and drink in 2017
A Michelin star is the pinnacle for many chefs – but often there is a price to be paid
Michelin two-star restaurant enjoying ‘very strong’ year
Writers give the nod to pickled herring, nettle syrup, milk and stout
Crosswords & puzzles to keep you challenged and entertained
Full general election coverage including analysis and results for all 43 constituencies
How does a post-Brexit world shape the identity and relationship of these islands
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