Why two well-known restaurants announced closures this week
It's like a bereavement, say owners of Eastern Seaboard restaurant in Drogheda as Fish Shop plans a move out of Dublin to Tramore
The famous Kai brunch you can cook at home this weekend
A tasty treat? Sweetcorn fritters, vine tomato fattoush or Gubbeen and bacon bit biscuits
‘Irish people are not always very good at tipping’
Restaurants reveal tipping practises, service charge policies and diner experiences
24 casual Irish restaurants to savour
From The Irish Times’s 2018 guide to the 100 best foodie destinations across Ireland
Refugee chefs take over Irish restaurant kitchens
Sharing of skills and knowledge through hospitality at the heart of first Irish Refugee Food Festival which begins today
Five, 10, 25 years: the three ages of a restaurant
What is the secret to longevity in the tough world of running a restaurant?
50 great places to stay or eat in Ireland
Staying in Ireland this summer? Here are some great eating spots and places to stay
Donal Skehan: Cooking all over the world
Food writer Donal Skehan will soon take ‘Irish Times’ readers on a global food journey from his new base in Los Angeles. But before heading west, he talks about his plans
Review: the 12 best restaurants to visit with friends
A delightful dozen – great places to gather and eat and drink lovely things with friends and family
Eastern Seaboard Bar and Grill, Louth: a good grilling
A Drogheda pitstop is aiming high, using gorgeous local ingredients
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