Aryzta names its first permanent chief executive since 2020
Lindt CEO and former Aryzta executive Michael Schai will replace interim boss Urs Jordi at Swiss-Irish baked goods group
Lindt CEO and former Aryzta executive Michael Schai will replace interim boss Urs Jordi at Swiss-Irish baked goods group
The former executives with Cuisine de France parent are suing for ‘specific performance’, signalling they are seeking compensation to which they claim they are entitled
Latest round was led by Irish EIIS fund, Business Venture Partners and US investor TechNexus Venture Collaborative
Swiss baker believes Irish-created multinational made the mistake of getting bogged down in financial engineering, not customer taste and product innovation
Philips to replace Patrick Coveney as chief executive of convenience foods producer
Web Summit: Orecco provides sports science and data-led tools for professional sports people
Urs Jordi took over after departure of Irish directors from the Swiss-Irish food group
Joe Brennan: Another pressing issue is €950 million of outstanding subordinated debt
Board ignored recommendation of own inspector that approval for project be refused
Deal worth $850m included La Brea, Otis Spunkmeyer and Fresh Start bakeries
Deal with US firm validates its decision to ‘remain independent’, bakery group says
A who’s who of backers believes Brian Moore’s Orreco could become as big as Fitbit
Sports tech company plans to use True Ventures funding to double headcount to 60
Swiss-Irish food group’s Dublin listing dates to 1988
From Amazon to Zoom to Covid-19 vaccines – the highs and lows of the year in business
Boardroom coup at Swiss-Irish group completed this week
Company is being targeted for takeover by US hedge fund Elliott
Another twist in fight for control of Swiss--Irish food group
US hedge fund steps up pressure on Aryzta board to accept €734m offer for company
Lodbrok Capital says the food group is on path to restoring relationships with its stakeholders
Bartra Capital secures planning permission for a €25 million site on Merrion Rd
But company says decline is in line with expectations
Cobas says US hedge fund’s bid for group significantly undervalues
Private equity firm makes an offer for Swiss-Irish frozen banked goods maker
Iseq moves into positive territory on upbeat corporate news
News of approach came less than 24 hours after Kevin Toland quit as chief executive
Shareholders have been agitating for an overhaul of Swiss-Irish baked goods firm
Merrion Road development has attracted 38 objections
Centre of power of beseiged Swiss-Irish bread-maker shifted from Dublin to Zurich
Newly-installed chairman opposes selling group at this point
Shareholders’ choice of Urs Jordi leaves the food giant’s sale to Elliott up in the air
Baked goods manufacturer is reportedly ready to exit US market
Ballsbridge, Rathmines, Dún Laoghaire and Castleknock projects have faced opposition
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