Covid putting strain on supply of ‘lifesaver’ donor milk
Rise in demand for donor milk has put Ireland’s only human milk bank under pressure
Dublin food network hopes Helsinki will prove tasty option
Foodoppi, which aims to educate children about eating, chosen by Finnish accelerator programme
Special events explore the science of food
An unusual tasting menu at Cask & Greene's in Cork and an interactive lesson on umami burgers are part of this year’s Science Week
Michelin star street food chef to cook in Dublin
Chan Hon Meng the star attraction at Portobello Harbour event
Food file: Your weekly food news round-up
Put your barbecue skills to the test, meet Trish Deseine, cooking for kids
At your service: the complex science behind everyday dilemmas
How can you speed up your tennis serve? Why do your meringues keep collapsing? The extraordinary science behind the ordinary is the theme of Science Week
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