Baba’de restaurant review: You won’t eat like this anywhere else in Ireland
Expect rogue dishes at ridiculously reasonable prices at this casual restaurant in Baltimore
restaurant
Bar and pub sales down 4.1% in the past year despite overall jump in spending
Consumers have noticeably increased spending on homeware and clothing, according to CSO data
The best restaurants around Ireland for a long, leisurely lunch
From modern Irish cooking to Asian fusion, here are the best spots for a lovely lunch
‘These are huge, huge costs and we don’t sell gold bars, we sell food,’ says Kinara restaurant co-founder
‘These are huge, huge costs and we don’t sell gold bars, we sell food’
Two easy lamb and cod dishes transformed by quick flavoursome sauces
Very simple ingredients can be elevated to restaurant standard with handy professional flourishes
Will Fianna Fáil and Sinn Féin abstain from the presidential race?
Inside Politics podcast with Hugh Linehan
The Counter Deli review: Reliable sausage rolls, sandwiches and gourmet specialty foods
A smart pit stop for toasties, charcuterie and pantry treats, but not everything hits the mark
The Lady Helen at Mount Juliet: It’s no secret this restaurant is chasing a second Michelin star
A tasting menu can go two ways. Get it right and the plates glide; get it wrong and it drags like a bad wedding speech
Ten great places for coffee, lunch and sweet treats
From ‘daycent’ coffee in the city to a sandwich by the sea or fresh pizza in beautiful garden surroundings
Delhi2Dublin at Priory Market review: Indian fast food that hits the spot
From samosas to kebab platters, this family-run stall has found its forever home in Tallaght
Garda raid on home of award-winning curry restaurant owner finds bank card in worker’s name
Chef says he did not come to work after alleged threat by owner to have him deported back to Pakistan
Comet review: Is this Ireland’s next Michelin star restaurant in the making?
Make sure you have the pommes boulangère – potato cooked to French and Irish buttery perfection
The best restaurants around Ireland worth travelling to
Sensational sea views or a Michelin-starred stone-wall cottage? These places offer something more than just great food
First Look: JP McMahon’s new Kombu Ramen and Bao Bar – ‘I don’t know how to do anything else. I like opening restaurants’
New Japanese-style restaurant in Galway will be casual, with some dishes priced below €10
Ten great Irish restaurants for outdoor dining
Fancy eating outside? These places offer terrace and outdoor dining that’s not always dependent on the Irish weather
I’ve found my new favourite food destination in Ireland, so why did it take me 10 years to get here?
From brioche delights to sourdough satisfaction, there’s a lot to love about this area’s cafes and artisan produce
Will the Government really put McDonald’s ahead of children in poverty?
The share of children below the poverty line is no lower than during the worst years of the financial crisis
Dublin Airport: Where to eat, what’s new and how much it will cost
The country’s biggest airport has close to 50 food and beverage spots between its two terminals – which should you choose?
Maneki restaurant review: A showy start gives way to a muddled menu
Dinner opens with flair at this Dublin 2 Asian karaoke place, but what follows is largely forgettable
Eat your way across Mayo: From garden to grill, the county is fast becoming a food destination
A quiet food movement is taking hold in the west – grown, caught, cooked and served without shortcuts
King Skewer restaurant review: A Chinese spot in Dublin where you could spend €10 and leave happy
Across from M&L in Dublin 1, this Chinese skewer spot does cumin, cartilage and crisped quail with smoky conviction
Restaurants in Ireland where you can save money by bringing your own bottle
Eating out is an expensive pursuit these days so it’s worth seeking value when you can
Living with a top chef: ‘We don’t have a dishwasher. It’s me. I am the dishwasher’
Partners of Kevin Dundon, Jess Murphy and Gráinne Mullins on life with a professional cook
The Rusty Mackerel, Donegal review: Sarah Jessica Parker’s go-to is where you want to be after a bracing cliff walk
From a post-hike pint to excellent fish and chips, the basics are done right here
Famed Ivy to open second restaurant on Dawson Street
Asian-inspired Ivy Asia inks deal for ground-floor space at landmark building redeveloped by Paddy McKillen jnr
Irish pubs with a view: 14 of the best seaside bars for a sunny day
Fourteen go-to spots for the finest outdoor pints - nothing beats old-school pubs perched in stunning coastal areas
Free meals alert: Wagamama returns to Dublin after closure of three outlets last year
Asian restaurant chain is offering 1,000 complimentary meals to celebrate its return
First look: Dublin’s new €4m food market opens today
The vendors at the new €4 million food market brings flavours from all over the world – from Venezuela to Korea, India to Mexico – to Old Bawn
Notions restaurant review: This is intelligent, considered food, without ceremony
When this Liberties cafe switches to its evening shift, you’ll get small plates, natural wine and a largely vegetarian menu
Let’s celebrate: Nine top restaurants for your next special occasion
A special occasion calls for great food and memorable surroundings; these places deliver the goods any time
Feel the heat: Ten great restaurants that cook over fire
Flame brings extra depth of flavour, not just to meat, and is a sure-fire way to activate your taste buds
The Brooklyn, Swords review: One star for the worst chicken burger I’ve ever tasted
And the poor battered fish. It’s also the worst I’ve ever had, anywhere
Barge restaurant on Grand Canal in Dublin 4 on sale for €350,000
La Peniche is on a lipstick-red landmark vessel that ferries diners between Mespil Road and Ranelagh bridge
A casual bite: Irish bistros, cafes and wine bars for a laid-back meal
Key ingredients of a popular place to eat? Passion, quality and a twist of originality
Crosswords & Puzzles
Crosswords & puzzles to keep you challenged and entertained
Common Ground
How does a post-Brexit world shape the identity and relationship of these islands
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