All the Presidents’ menus: life as the top chef at the Élysée Palace
Fried fois gras and stuffed fish were among French presidents’ favourites served up by chef Bernard Vaussion during his four decades at Élysée Palace
Fried fois gras and stuffed fish were among French presidents’ favourites served up by chef Bernard Vaussion during his four decades at Élysée Palace
Crosswords & puzzles to keep you challenged and entertained
How does a post-Brexit world shape the identity and relationship of these islands
Read the digital edition of The Gloss magazine now
Weddings, Births, Deaths and other family notices